Cakes & Bakery
Bar & Grill
Sandwiches & Deli
Bar & Grill
Thai & Southeast Asian
Modern, cozy outpost offering German & Southern dishes made with local, seasonal ingredients.
(501) 358 -6806
Mediterranean themed Pasture Raised Chicken and Mixed Green Salad with Pickled Vegetables, Haus made Hummus, and Feta Dill Dressing.
Fresh Greens, Pastured Raised Ham, Mozzarella Cheese, Crispy Bacon, Pickled Vegetables, Boiled Egg, Croutons, German Ranch Dressing.
Fresh Greens, Pastured Mozzarella Cheese, Pickled Vegetables, Croutons, German Ranch Dressing.
Haus Made Rotating Soup. Served with Buttered Bread. Cup: $4.00 Bowl: $8.00
Four Cheese and Pepperoncini Dip served with Crackers and Crudit .
Hot Spinach and Artichoke Dip served with Assorted Crackers and Croutes
A Fine Selection of Local Meats, Variety Cheeses, Haus Pickled Vegetables, Assorted Crackers, and Crudit .
Slow Braised Pork Shoulder, White Cheddar Cheese Curds, Beer Cheese Sauce. Served over Roasted Potatoes with a tiny Haus Salad
Fresh Greens, Saut ed Vegetables, and an Easy Farm Egg. Topped With Haus Honey Mustard
Farm Fresh Bratwurst in a Zesty Tomato Curry Sauce, Served over Roasted Yukon Gold Potatoes Add Egg $2.00
Black Angus Beef Patty, Bacon, Cheddar Cheese, Dusseldorf Mayo, Lettuce, Caramelized Onions, on a Ed's Bun with Roasted Potatoes
Petit Jean Polish Sausage on a Eds Bun topped with Honey Mustard, Caramelized Onion, and Crispy Bacon. Served with Kettle Chips.